TY  - BOOK
AU  - Douglas Morton,Ian,comp
AU  - Morton,Chloe
TI  - Elseviers dictionary of food science and technology in four languajes
SN  - 04444415599
U1  - C 613.2 
PY  - 1977///
CY  - Amsterdam
PB  - Elsevier Scientific Publishing Company
KW  - ALIMENTOS
KW  - DICCIONARIOS
KW  - ESPAÑOL
KW  - FRANCES
KW  - INGLES
KW  - NUTRICION
ER  -