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| 001 | 600036278 | ||
| 003 | UVAL | ||
| 005 | 20240723134256.0 | ||
| 007 | ta | ||
| 008 | 990224s esp 00010 eng d | ||
| 040 |
_aDIBRA _bspa _cUVAL _erda |
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| 082 | 0 | 0 | _a639 |
| 100 | 0 |
_aBeardmore, J.A, _eautor. |
|
| 245 | 0 | 0 |
_aNutritional improvement of the commercial production of marine aquaculture species through application of innovative biotechniques : _bG. Gajardo ...[et al.]. |
| 650 | 0 |
_aACUICULTURA _zCHILE _9146927. |
|
| 650 | 4 |
_aALIMENTACION _94523. |
|
| 700 | 0 |
_aGajardo, Gonzálo _961129. |
|
| 700 | 0 |
_aCoutteau, Peter _961137. |
|
| 700 | 0 |
_aCuré, K. _961128. |
|
| 700 | 0 |
_aSorgeloos, P. _961008. |
|
| 773 | 0 |
_023087 _940200 _aProceedings of a Workshop on Fish and Mollusc Larviculture _dSantiago: Creces, 1996 _o00033890 _tImprovement of the commercial production of marine aquaculture species / _w(UVAL)000036275 _gpp. 7-12 |
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| 942 |
_c6 _2ddc |
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| 999 |
_c92872 _d92872 |
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